The ideal candidate for this position will have the following experience and qualifications:
• Minimum 2 years of experience in a similar role within luxury hotels or restaurants.
• Friendly, approachable, and professional demeanor.
• Strong supervisory and leadership skills.
• Ability to work under pressure with flexibility to meet business needs.
Requisits d'idiomes
Spanish
Experiència
Minimum 2 years of experience in a similar role within luxury hotels or restaurants.
Descripció
An opportunity has arisen for a Chef de Partie to join Culinary in Jumeirah Mallorca.The main duties and responsibilities of this role:
• Prepare and cook high-quality dishes following recipes and Chef guidelines, ensuring excellent presentation standards.
• Maintain fresh and well-organized mise-en-place to support efficient kitchen operations.
• Manage the assigned kitchen section, coordinating team tasks and ensuring smooth service.
• Ensure cleanliness, organization, and compliance with hygiene, safety, and HACCP standards.
• Support menu development, team training, and efficient use of departmental resources.